
Thin-crust pizza
Thin, crispy and baked to order. The reason so many arrive… and come back.
Happiness is simple. One of our pizzas, for example.
Thin, crispy dough, top-quality ingredients and a place where what matters most can be felt.
Trattoria Grappolo is a pizzeria and Italian restaurant in Rionegro, Antioquia (Colombia), open since 2019: thin, crispy pizza (every pizza has a gluten-free option), homemade pasta, burrata and cocktails. Two locations: Pontezuela, on the Llanogrande road, and San Nicolás Mall, 4th floor. Open every day from 12:00 pm. Reservations and delivery via WhatsApp.
At first, it seemed more like a secret than a restaurant. But there was something else: intuition, and a beautiful stubbornness to believe that if we did it with soul, someone would come. Grappolo wasn't built with bricks: it was built with moments.
We started in 2019 as a weekend hobby in Pontezuela, in a place few knew. What seemed small has kept growing with every guest who chose us, every smile served at the table — until we opened our second home in the heart of Rionegro.
We don't cook with technique alone: we cook with conviction. You're at Grappolo — a place where the most important thing isn't on the menu… it's in what you feel.
Small details, top-quality ingredients and the thinnest, crispiest dough in Antioquia's East.

Thin, crispy and baked to order. The reason so many arrive… and come back.

Spaghetti, penne or fettuccine with homemade sauces and fresh garlic bread.

Burrata caprese, carpaccio, bruschettas and creamy soups made for sharing.

Aperol Spritz, signature margaritas and a wine list for every occasion.
Browse the menu page by page, in Spanish or English, with the original design of our printed menu.
Live music on special dates, a roaring oven and nights that taste like Italy.
Warm light, wood and corners made for sharing.















“This pizza is a MUST. It went straight into our top 3 pizzas in Antioquia. Thin crust, fresh high-quality ingredients, impeccable service and unique combinations.”

“Wonderfully looked after by the whole team, especially Paulina. The gluten-free pizza is spectacular: it keeps everything a good pizza should have. Thin crust, exquisite flavors, crunchy all the way.”

“An Italian restaurant that wins you over from the first bite. Thin, crispy, flavor-packed crust with fresh ingredients and delicious combinations. You can feel the care in every detail: a family business built on effort, dedication and constant innovation. Great variety and a quality that makes you want to come back.”

“A beautiful place where you feel the love and the magic. The thin, crispy pizzas make them one of a kind; the pasta, the soups, the desserts — everything is exquisite, and the service is a 20/10. One of my favorites for family, friends or a date.”

“You feel the love in every detail. Without a doubt some of the best pizza I have ever had, excellent service and a charming place. A pleasure for all the senses.”

“Simply wow! The carbonara is delicious and the location is excellent. The pasta is absurdly good — but the pizzas! I never know what to pick because I want it all. If I could score it, it would be a 20/10. I love it!”
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One minute that helps us serve you better — praise, ideas or complaints: everything is read and answered with care.
Visit us in Pontezuela or at San Nicolás Mall, Rionegro.
Trattoria Grappolo is the reference Italian restaurant in Antioquia's East: thin-crust pizza, artisanal pasta and cocktails at two locations in Rionegro — Pontezuela (Llanogrande road) and San Nicolás Mall.
Pontezuela: Sunday to Thursday 12:00–8:00 pm, Friday and Saturday 12:00–9:00 pm. San Nicolás: Sunday to Thursday 12:00–8:30 pm, Friday and Saturday 12:00–9:00 pm. Both locations open every day from 12:00 pm.
Yes. Every pizza has a gluten-free option (Personal +$5,000 / Medium +$8,900) and the menu marks vegetarian dishes and those containing nuts.
Yes, via WhatsApp: Pontezuela +57 305 292 4333 and San Nicolás +57 302 294 7403. Pickup is also available.
Of course. We take reservations at both locations for any occasion, and we recommend booking for a better experience: write to us on WhatsApp (Pontezuela +57 305 292 4333, San Nicolás +57 302 294 7403). At San Nicolás, being inside a mall, it is sometimes not possible; for large groups or special plans we will work it out with you.
A personal pizza (20 cm, 4 slices) runs from $23,900 to $39,900 COP and a medium (30 cm, 8 slices, ideal for two) from $39,900 to $76,900. Pasta runs from $23,500 to $42,900 and cocktails from $35,000 to $39,000. 2026 prices in Colombian pesos, subject to change; the full menu with prices is at trattoriagrappolo.co/menu.html.
Pontezuela: Mall Crucero del Oeste, Km 5.6 San Nicolás – La Ceja road, Pontezuela (Llanogrande road), Rionegro. San Nicolás: Cl. 43 #54-139, San Nicolás Mall, 4th floor, unit 4513, in downtown Rionegro. From Medellín it is about 40 minutes through the Túnel de Oriente, and about 20 minutes from José María Córdova airport, to either location; each one has a “Get directions” button on this page.
Yes: 28 vegetarian dishes marked on the menu, including the Margarita, Vegetariana and Four-cheese pizzas, the tomato and mushroom cream soups, and pastas like pesto and pomodoro.
Yes, the San Nicolás location is on Rappi. Dine-in and WhatsApp orders follow the menu prices; in-app prices may differ.
Yes, at both locations: your pet is welcome at Grappolo.
All cards, bank transfer (Bre-B key), QR code and cash. Both locations have high-speed Wi-Fi, so you can work comfortably from our table.
About 20 minutes by car, to Pontezuela or San Nicolás. Mind the closing time: 8:00 pm at Pontezuela and 8:30 pm at San Nicolás Sunday to Thursday; 9:00 pm Friday and Saturday at both.
Yes. The second floor of the Pontezuela location can be booked in full for birthdays, family gatherings, company meetings or weddings, up to 70 people. Pontezuela has 40 tables and San Nicolás 20. Write to us on WhatsApp at +57 305 292 4333 and we will plan it together.
Book a table, order delivery or just come and stay a while.
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★ PontezuelaLlanogrande road ★ San NicolásSan Nicolás Mall · 4th floor
Medellín Gourmet menu · Oct 1 – Nov 2
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